Essaouira Flavors: Fish Tagine with Citrus 🍋🐟

A traditional recipe reimagined, blending the briny taste of fresh fish from the harbor with the zest of citrus fruits. Perfect for a sunny dinner.

Key Ingredients: fresh fish, preserved lemon, oranges, coriander, ras el hanout, olive oil.

Tip: Let it marinate for 30 minutes to enhance the flavors.

➡️ Complete recipe and step-by-step guide: essaouira.cooking/tajine-poisson-agrume

Tag a friend who loves seafood and save for more ideas!

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